2017
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Who launches Common Food Processing Incubation Center for Shallots?
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Shri Rajesh Kumar
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Shri Vijay Prasad
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Shri Kumaraswamy
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Smt Harsimrat Kaur Badal
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Explanation:
Detailed explanation-1: -The centre was established by the Indian Institute of Food Processing Technology (IIFPT) in the district, where the crop is cultivated in large quantities. At present, about 200 kg shallots are processed every day into peeled onions, flakes and powder.
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