CURRENT AFFAIRS

Detailed explanation-1: -The UN General Assembly adopted on 21 December 2016 its resolution A/RES/71/246 and designated 18 June as an international observance, Sustainable Gastronomy Day. The decision acknowledges gastronomy as a cultural expression related to the natural and cultural diversity of the world.

Detailed explanation-2: -Sustainable Gastronomy Day 2022: Something To Chew On.

Detailed explanation-3: -“Sustainable gastronomy means cuisine that takes into account where the ingredients are from, how the food is grown and how it gets to our markets and eventually onto our plates.” ( FAO) Gastronomy is a cultural expression related to the natural and cultural food diversity of the world.

Detailed explanation-4: -Gastronomy is the study of the relationship between food and culture, the art of preparing and serving rich or delicate and appetizing food, the cooking styles of particular regions, and the science of good eating.