CURRENT AFFAIRS

Detailed explanation-1: -Every year, a theme is decided for International Chefs Day - in 2020, it was ‘Healthy Food for the Future, ’ and the same theme was repeated in 2021, although with a deeper focus on sustainability and ensuring a healthy environment for future generations. Dr.

Detailed explanation-2: -International Chef’s Day 2022: Theme The theme for this year is “Growing A Healthy Future.” The idea behind this theme is to ensure a healthy and sustainable planet for future generations. This can happen when we teach them the value of food and its impact on the environment.

Detailed explanation-3: -International Chefs Day is observed every year on October 20. It was the late chef, Dr. Bill Gallagher who introduced this day in 2004. To honour the contributions of cooks all throughout the world, the day is observed.

Detailed explanation-4: -International Chefs Day was initiated in 2004 by Dr. Billy Gallagher. Worldchefs uses the day to create awareness about healthy eating. It’s October 20, which means it’s time to celebrate International Chefs Day.

Detailed explanation-5: -1. Alain Ducasse. Alain Ducasse is a well-known French chef who is considered among the best chefs in the world with 21 Michelin stars. He started working as chef in 1980 and made his way through the top rated chefs earning 21 Michelin stars in 2012, second highest after Joel Robuchon who had 31 stars.