EVERYDAY SCIENCE

Detailed explanation-1: -Disaccharides. Disaccharides are composed of two monosaccharide units linked together by a glycosidic bond. The most common glycosidic bonds connecting monosaccharide units are O-glycosidic bonds in which the oxygen from a hydroxyl group becomes linked to the carbonyl carbon.

Detailed explanation-2: -Glycosidic Bond Formation Two monosaccharide units can be joined together by a glycosidic bond-this is the fundamental linkage among the monosaccharide building blocks found in all oligosaccharides. The glycosidic bond is formed between the anomeric carbon of one monosaccharide and a hydroxyl group of another.

Detailed explanation-3: -Monosaccharides are joined together by covalent bonds, called glycosidic bonds. A glycosidic bond is formed via a condensation reaction, which is also called dehydration synthesis.

Detailed explanation-4: -The formation of an acetal (or ketal) bond between two monosaccharides is called a glycosidic bond or glycosidic linkage. Therefore, disaccharides are sugars composed of two monosaccharide units that are joined by a carbon–oxygen-carbon linkage known as a glycosidic linkage.