EVERYDAY SCIENCE

Detailed explanation-1: -Producers, also known as autotrophs, make their own food. They make up the first level of every food chain. Autotrophs are usually plants or one-celled organisms. Nearly all autotrophs use a process called photosynthesis to create “food” (a nutrient called glucose) from sunlight, carbon dioxide, and water.

Detailed explanation-2: -The first and lowest level contains the producers, green plants. The plants or their products are consumed by the second-level organisms-the herbivores, or plant eaters. At the third level, primary carnivores, or meat eaters, eat the herbivores; and at the fourth level, secondary carnivores eat the primary carnivores.

Detailed explanation-3: -Because autotrophs do not consume other organisms, they are the first trophic level. Autotrophs are eaten by herbivores, organisms that consume plants. Herbivores are the second trophic level. Carnivores, creatures that eat meat, and omnivores, creatures that eat all types of organisms, are the third trophic level.

Detailed explanation-4: -Producers make up the first trophic level. Producers, also known as autotrophs, make their own food and do not depend on any other organism for nutrition.

Detailed explanation-5: -Autotrophs are the foundation of every ecosystem on the planet. That may sound dramatic, but it’s no exaggeration! Autotrophs form the base of food chains and food webs, and the energy they capture from light or chemicals sustains all the other organisms in the community.