SCIENCE
RESPIRATION
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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The ethanol produced during fermentation is useful to brewers.
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True
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False
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Either A or B
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None of the above
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Explanation:
Detailed explanation-1: -Ethanol fermentation is the basis for alcoholic beverages, ethanol fuel and bread dough rising.
Detailed explanation-2: -For example, yeast performs fermentation to obtain energy by converting sugar into alcohol. Fermentation processes were spontaneously carried out before the biochemical process was fully understood.
Detailed explanation-3: -As the yeast consume the sugars and go through the process of alcoholic fermentation, CO2 is produced and released, causing the bread to rise. The alcohol that is also produced is evaporated off during the baking process.
There is 1 question to complete.