FOOD PRODUCT DEVELOPMENT
SENSORY EVALUATION AND TESTING
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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consumver
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professional
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research
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supertester
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Detailed explanation-1: -noun. : a group of persons having the joint duty to taste a product in order to determine factors relating to its flavor.
Detailed explanation-2: -Triangle testing is used primarily for difference testing. Participants are asked to taste three products, two of which are the same and one of which is different. After tasting all three products, they are asked which one is the odd one out.
Detailed explanation-3: -Consumer Taste Panel. A group of untrained consumers who evaluate products after they have been developed to determine what the average consumer will prefer.
Detailed explanation-4: -Food sensory testing involves the use of the human senses in the objective evaluation of food products. Characteristics such as appearance, texture, odor and taste are analyzed by trained testers to assess product quality or derive opportunities for improvement.