OBJECTIVE LIFE SCIENCE
BIOCHEMISTRY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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the pH of the solution in which the reaction is occurring
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the concentrations of starch and enzyme
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the temperature at which the reaction is taking place
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the wavelength of light illuminating the reaction
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Detailed explanation-1: -Several factors affect the rate at which enzymatic reactions proceed-temperature, pH, enzyme concentration, substrate concentration, and the presence of any inhibitors or activators.
Detailed explanation-2: -Factors affecting enzyme activity Enzyme activity can be affected by a variety of factors, such as temperature, pH, and concentration. Enzymes work best within specific temperature and pH ranges, and sub-optimal conditions can cause an enzyme to lose its ability to bind to a substrate.
Detailed explanation-3: -Like all other catalysts, enzymes are characterized by two fundamental properties. First, they increase the rate of chemical reactions without themselves being consumed or permanently altered by the reaction. Second, they increase reaction rates without altering the chemical equilibrium between reactants and products.
Detailed explanation-4: -Desolvation or taking reactants out of the solution state. Establishing weak bonds between the reactants and enzyme. Bringing the reactant molecules closer in the region of the active sites of enzymes. More items