LIFE SCIENCE

Detailed explanation-1: -Amylases are crucial enzymes which hydrolyze internal glycosidic linkages in starch and produce as primary products dextrins and oligosaccharides. Amylases are classified into -amylase, -amylase, and glucoamylase based on their three-dimensional structures, reaction mechanisms, and amino acid sequences.

Detailed explanation-2: -Salivary amylase is a glucose-polymer cleavage enzyme that is produced by the salivary glands. It comprises a small portion of the total amylase excreted, which is mostly made by the pancreas.

Detailed explanation-3: --Amylases are one of the most popular and important form of industrial amylases and the present review point out the microorganisms that produce this enzymes.

Detailed explanation-4: -There are three main classes of amylase enzymes; Alpha-, beta-, and gamma-amylase, and each act on different parts of the carbohydrate molecule.