OBJECTIVE LIFE SCIENCE
MOLECULAR BIOLOGY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Food molecules are ____
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Just the protein
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Carbohydrates and lipids
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Proteins, carbohydrates, and energy
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Proteins, carbohydrates, and lipids
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Explanation:
Detailed explanation-1: -Carbohydrates and lipids are made up of carbon, hydrogen, and oxygen. Carbon, hydrogen, oxygen, and nitrogen make up proteins. There are a limited number of common atoms in food.
Detailed explanation-2: -Answer and Explanation: The large food molecules are carbohydrates, proteins, and lipids/fats.
Detailed explanation-3: -The four types of organic molecules are carbohydrates, lipids, proteins, and nucleic acids.
There is 1 question to complete.