NEET BIOLOGY

Detailed explanation-1: -Glycogen is stored in the liver. When the body needs more energy, certain proteins called enzymes break down glycogen into glucose.

Detailed explanation-2: -Glycogen is the storage form of carbohydrates in mammals. In humans the majority of glycogen is stored in skeletal muscles (∼500 g) and the liver (∼100 g). Food is supplied in larger meals, but the blood glucose concentration has to be kept within narrow limits to survive and stay healthy.

Detailed explanation-3: -In humans, glycogen is made and stored primarily in the cells of the liver and the muscles hydrated with three or four parts of water. Glycogen functions as the secondary long-term energy storage, with the primary energy stores being fats held in adipose tissue.

Detailed explanation-4: -In the human body, glycogen is a branched polymer of glucose stored mainly in the liver and the skeletal muscle that supplies glucose to the blood stream during fasting periods and to the muscle cells during muscle contraction.

Detailed explanation-5: -The molecules, made from glucose in the food you eat, are mainly stored in your liver and muscles. From these storage sites, your body can quickly mobilize glycogen when it needs fuel.