PLANT PHYSIOLOGY
RESPIRATION IN PLANTS
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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to break down food
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to create energy in the body
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to release energy from food
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there is none; it’s a waste of time
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Detailed explanation-1: -Aerobic Respiration: It is the process of cellular respiration that takes place in the presence of oxygen gas to produce energy from food. This type of respiration is common in most of the plants and animals, birds, humans, and other mammals. In this process, water and carbon dioxide are produced as end products.
Detailed explanation-2: -Respiration using oxygen to break down food molecules is called aerobic respiration . Glucose is the molecule normally used for respiration – it is the main respiratory substrate . Glucose is oxidised to release its energy.
Detailed explanation-3: -During cellular respiration, glucose is broken down in the presence of oxygen to produce carbon dioxide and water. Energy released during the reaction is captured by the energy-carrying molecule ATP (adenosine triphosphate).
Detailed explanation-4: -During aerobic cellular respiration, glucose reacts with oxygen, forming ATP that can be used by the cell. Carbon dioxide and water are created as byproducts. The overall equation for aerobic cellular respiration is: In cellular respiration, glucose and oxygen react to form ATP.
Detailed explanation-5: -Summary. Through the process of cellular respiration, the energy in food is converted into energy that can be used by the body’s cells. During cellular respiration, glucose and oxygen are converted into carbon dioxide and water, and the energy is transferred to ATP.