NEET PG DENTAL EXAM

Detailed explanation-1: -These meats can harbor bacteria, which can continue to grow even when refrigerated. Meats to avoid include: Deli meats (such as turkey, chicken, roast beef, ham, prosciutto, and bologna) Dry sausages (such as salami and pepperoni)

Detailed explanation-2: -Non-dried deli meats such as bologna, roast beef and turkey breast. Dried and salted deli meats such as salami and pepperoni.

Detailed explanation-3: -Bottom line: Avoid deli meat straight from the counter, but you can eat it heated up. If the meat is steaming or feels fully warmed through, it’s safe (the heat will kill any harmful bacteria). Granted, the idea of nuked ham slices seems pretty gross. But think of it this way: panini!