FORESTRY
ECOLOGY AND ENVIRONMENT
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Primary Consumer
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Secondary Consumer
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Tertiary Consumer
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Producer
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Detailed explanation-1: -The organisms that eat the primary consumers are meat eaters (carnivores) and are called the secondary consumers. The secondary consumers tend to be larger and fewer in number. This continues on, all the way up to the top of the food chain.
Detailed explanation-2: -Next are the secondary consumers, which eat primary consumers. Secondary consumers are mostly carnivores, from the Latin words meaning “meat eater.” In the Everglades, egrets and alligators are carnivores. They eat only other animals.
Detailed explanation-3: -Insects (Primary consumers)⟶ Frogs(Secondary consumers)⟶ Birds(Tertiary consumers)
Detailed explanation-4: -Primary consumers are herbivores. Herbivores eat plants, algae, and other producers. They are at the second trophic level. In a grassland ecosystem, deer, mice, and even elephants are herbivores.