OBJECTIVE FORESTRY

Detailed explanation-1: -Vermont is traditionally known for dairy, maple syrup, apples, and cheese-a history we are extremely proud of, but you’d be surprised and impressed to know that we excel at so much more! Vermont has about 75 farmers markets throughout the state and is the national leader in maple syrup production.

Detailed explanation-2: -Leading vegetables grown in the state are sweet corn and potatoes. Apples (official state fruit & pie) are the largest fruit crop. Vermont is a leading maple-syrup producing state and also produces many specialty food products such as cheese, ice cream and sauces.

Detailed explanation-3: -The land now known as Vermont has been settled for over 10, 000 years and has a rich agricultural history. For over 1, 000 years Abenaki communities have grown traditional crops such as corn, beans, squash, sunflowers, ground cherries, Jerusalem artichokes, plums, grapes, and nut trees.