MEDICAL
RECTUM AND ANUS
Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Amylase breaks down
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carbohydrates
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proteins
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fats
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nucleic acids
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Explanation:
Detailed explanation-1: -Amylases digest starch into smaller molecules, ultimately yielding maltose, which in turn is cleaved into two glucose molecules by maltase. Starch comprises a significant portion of the typical human diet for most nationalities.
Detailed explanation-2: -Carbohydrates. The digestion of carbohydrates begins in the mouth. The salivary enzyme amylase begins the breakdown of food starches into maltose, a disaccharide.
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