MEDICAL
RECTUM AND ANUS
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Question
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The following information shows four types of enzymes.*Amylase/ Sucrase/ Lactase/ Maltase* Nutrients that can be hydrolyzed by all four enzymes are
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lipid
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garam mineral
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carbohydrates
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protein
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Explanation:
Detailed explanation-1: -Amylases digest starch into smaller molecules, ultimately yielding maltose, which in turn is cleaved into two glucose molecules by maltase. Starch comprises a significant portion of the typical human diet for most nationalities.
Detailed explanation-2: -Amylase breaks down starches and carbohydrates into sugars. Protease breaks down proteins into amino acids. Lipase breaks down lipids, which are fats and oils, into glycerol and fatty acids. 16-Jan-2019
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