RELIGIONS
SHINTO
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Corn, tomatoes, and olives
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Hamburgers, bacon, and meatballs
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Rice, sushi, and fish
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Spaghetti, pizza, and garlic bread
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Detailed explanation-1: -1. Nigiri Sushi. Nigiri sushi (hand-pressed) is the most common type of sushi in Japan and is shaped by the chef’s own hands to give it a unique shape. It comprises of a bed of vinegared rice compressed into an oval shape, molded by hand, and topped with neta (fish).
Detailed explanation-2: -Rice is served with every Japanese meal. Daily rice served with meals is usually steamed and lightly seasoned. But, rice may be cooked in a variety of ways and served with different spices and adding delicacies to make it more nutritious.
Detailed explanation-3: -Udon. One of the three main noodle varieties eaten in Japan; udon noodles are thick, chewy, and traditionally made from wheat flour and brine water. Tempura. If you enjoy crispy fried foods, then you will love tempura. Sashimi. Donburi. Oden. Soba. Kashi Pan. Miso Soup. More items
Detailed explanation-4: -Sushi. Sushi is the most famous Japanese dish and the first thing people think of when they think of Japanese cuisine. Sashimi. Sashimi refers to thinly sliced raw fish or seafood. Ramen. Tempura. Unagi. Wagyu. Kushiyaki / Yakitori. Takoyaki. More items •20-Feb-2023