BIOMOLECULES AND ENZYMES

BIOLOGY

CARBOHYDRATES

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
Found in fruits, vegetables, grains, potatoes, pasta, breads that our bodies have the natural ability to break down.
A
Starch
B
Glycogen
C
Cellulose
D
None of the above
Explanation: 

Detailed explanation-1: -If not used directly, the body converts glucose to glycogen, a polysaccharide like starch, which is stored in the liver and the muscles as a readily available source of energy.

Detailed explanation-2: -Simple carbs are also found in many nutritious foods-like fruits, vegetables, and dairy products, which provide a range of essential nutrients that support growth and overall health. Fresh fruits, for example, contain simple carbs but also have vitamins and fiber.

Detailed explanation-3: -Starches. They are complex carbohydrates, which are made of lots of simple sugars strung together. Your body needs to break starches down into sugars to use them for energy. Starches include bread, cereal, and pasta.

Detailed explanation-4: -Carbohydrates are found all over the body, inside cells as energy, on the outside of cells as communication tools and structural support, and in the blood as a source of fuel. Carbohydrates, like glucose, are found in our blood and in our cells where they are used for quick energy in cellular respiration.

There is 1 question to complete.