BIOMOLECULES AND ENZYMES

Detailed explanation-1: -A polysaccharide (carbohydrate) is a polymer. A monosaccharide is the monomer that makes up a polysaccharide. In short-Monomer is a general term, while monosaccharide is a specific term for the monomer that makes up a carbohydrate. A monosaccharide is a single sugar molecule.

Detailed explanation-2: -The monomers of carbohydrates are the monosaccharide units that are the basic building blocks of all sugars and starches. The polymers of carbohydrates are disaccharides and polysaccharides that consist of two or more monomers respectively. Examples of monosaccharide are: glucose, fructose and galactose.

Detailed explanation-3: -They are long-chain polymeric carbohydrates composed of monosaccharide units bound together by glycosidic linkages. This carbohydrate can react with water (hydrolysis) using amylase enzymes as catalyst, which produces constituent sugars (monosaccharides, or oligosaccharides).