BIOLOGY
CARBOHYDRATES
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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What happens if you stop boiling action while cooking pasta?
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The pasta will stick together.
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It will wash away nutrients.
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The sauce won’t stick to the noodles.
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None of the above
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Explanation:
Detailed explanation-1: -During the first two minutes that you drop your noodles into boiling water, they’re covered in a sticky layer of starch. If you don’t stir them continually during the first two minutes, the noodles will stick to each other and stay stuck because they’ll cook adhered to one another. So just keep stirring.
Detailed explanation-2: -Because fresh pasta is made with eggs, if you don’t start it in boiling water, it won’t set properly, causing it to turn mushy or worse, disintegrate as it cooks.
There is 1 question to complete.