BIOMOLECULES AND ENZYMES

BIOLOGY

CLASSIFICATION OF CARBOHYDRATES

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
As you add 10 drops Lactose + 2 mL Seliwanoff’s reagent, what was the final color of the solution?
A
orange
B
blue
C
no changes in color
D
red
Explanation: 

Detailed explanation-1: -Aldose sugars react with the Seliwanoff’s reagent to give faint pink color which intensifies with time.

Detailed explanation-2: -It is named after Theodor Seliwanoff, the chemist who devised the test. When added to a solution containing ketoses, a red color is formed rapidly indicating a positive test.

Detailed explanation-3: -Lactose and also maltose hydrolyzes upon prolonged heating and gives positive result with Seliwanoff’s reagent.

Detailed explanation-4: -The formation of the cherry red-colored complex indicates a positive result which means that the given sample contains ketoses. The absence of such color or the appearance of the color after a prolonged period of time indicates a negative result which means that the test sample doesn’t have ketoses.

There is 1 question to complete.