BIOMOLECULES AND ENZYMES

BIOLOGY

CLASSIFICATION OF CARBOHYDRATES

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
What is the main reason for eating a wide variety of foods?
A
to learn the food label
B
to provide all the nutrients you need
C
to keep from getting bored with your diet
D
to help improve physical fitness
Explanation: 

Detailed explanation-1: -Eating a variety of foods from the 5 major food groups provides a range of nutrients to the body, promotes good health and can help reduce the risk of disease-as well as keeping your diet interesting with different flavours and textures.

Detailed explanation-2: -Nutrients. Nutrients are essential to our growth and good health. They include carbohydrates, fats, proteins, water, fibres, vitamins and minerals. Different foods provide different amounts and types of nutrients, so it’s important to vary the foods we eat from each food group.

Detailed explanation-3: -Vitamins and minerals are not used as energy, but instead aid in breaking down and building up proteins, fats, and sugars, and are an essential nutrient for keeping the body healthy and in good working order.

There is 1 question to complete.