BIOMOLECULES AND ENZYMES

Detailed explanation-1: -49) Polysaccharides, lipids, and proteins are similar in that they are synthesized from monomers by dehydration reactions B are synthesized as a result of peptide bond formation between monomers are decomposed into their subunits by dehydration reactions D) are synthesized from monomers by the process of hydrolysis.

Detailed explanation-2: -What is common to the synthesis of polysaccharides and proteins, and the addition of fatty acids to glycerol? They all are dehydration reactions.

Detailed explanation-3: -Hint: The polysaccharides are complex carbohydrates, proteins are made of polypeptide chains and lipids are made up of fats. All these biomolecules are formed by a large number of monomer chains depending upon their properties and functions.

Detailed explanation-4: -Dehydration Synthesis The monomers combine with each other using covalent bonds to form larger molecules known as polymers. In doing so, monomers release water molecules as byproducts. This type of reaction is known as dehydration synthesis, which means “to put together while losing water.”

Detailed explanation-5: -Explanation: Monomers are small molecules that can combine to form larger molecules called polymers. Amino acids make up proteins. Monosaccharides such as glucose make up polysaccharides like starches.