BIOMOLECULES AND ENZYMES

Detailed explanation-1: -Vitamin E has the following functions: It is an antioxidant. This means it protects body tissue from damage caused by substances called free radicals. Free radicals can harm cells, tissues, and organs.

Detailed explanation-2: -Vitamin A helps form and maintain healthy teeth, skeletal and soft tissue, mucus membranes, and skin. It is also known as retinol because it produces the pigments in the retina of the eye. Vitamin A promotes good eyesight, especially in low light. It also has a role in healthy pregnancy and breastfeeding.

Detailed explanation-3: -Vitamin E is a fat-soluble nutrient found in many foods. In the body, it acts as an antioxidant, helping to protect cells from the damage caused by free radicals. Free radicals are compounds formed when our bodies convert the food we eat into energy.

Detailed explanation-4: -Vitamin C is an antioxidant and slows the rate of free-radical damage to collagen that can contribute to dry skin, fine lines and wrinkles. Vitamin E is an antioxidant that protects and repairs your skin and can help prevent premature aging of your skin and damage to your DNA.

Detailed explanation-5: -Vitamin C is an antioxidant that helps protect your cells against the effects of free radicals-molecules produced when your body breaks down food or is exposed to tobacco smoke and radiation from the sun, X-rays or other sources. Free radicals might play a role in heart disease, cancer and other diseases.