BIOMOLECULES AND ENZYMES

Detailed explanation-1: -Fat-soluble vitamins are absorbed along with fats in the diet and are stored in the body’s fatty tissue and in the liver. They are found in many plant and animal foods and in dietary supplements. Vitamins A, D, E, and K are fat-soluble.

Detailed explanation-2: -Vitamins A, D, E, and K are called the fat-soluble vitamins, because they are soluble in organic solvents and are absorbed and transported in a manner similar to that of fats.

Detailed explanation-3: -Its role is very important because it directly affects our vision, mucous membranes and proper skin condition. Moreover, vitamin A is very good for immunity, which is extremely important especially during the fall and winter seasons. The products that it can be found are of animal origin.

Detailed explanation-4: -Fat-soluble vitamins are stored in the body’s liver, fatty tissue, and muscles. The four fat-soluble vitamins are vitamins A, D, E, and K. These vitamins are absorbed more easily by the body in the presence of dietary fat. Water-soluble vitamins are not stored in the body.