GROWTH DEVELOPMENT CHILD
ASSESSMENT TECHNIQUES
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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cream
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cut-in
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fold
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beat
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Detailed explanation-1: -To mix solid shortening with flour by cutting the shortening into small pieces and mixing until it is completely covered with the flour mixture. Use a pastry blender, two knives, or a fork.
Detailed explanation-2: -"Cutting in” means working a solid fat into a flour mixture with a pastry blender (or two knives) until the fat is evenly distributed in little crumbs with a few larger, pea-sized pieces. The smaller crumbs act as a tenderizer for your dough and the larger pieces are what make the pastry flaky.
Detailed explanation-3: -Use an electric hand mixer to cut the shortening into the flour mixture. Place the flour into a bowl. Turn the hand mixer on low speed and slowly add the shortening, one fingertip-size chunk at a time. Mix slowly until a crumbly dough appears.