KIDS TRIVIA

KIDS QUIZ

FOOD AND COOKING

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
The mid-day meal is traditionally the largest of the day in Poland. We usually eat ____
A
Pizza, chips and fish.
B
Soup and potatoes with cabbage rolls, meat, chicken or some sort of stuffed dumplings.
C
Either A or B
D
None of the above
Explanation: 

Detailed explanation-1: -Whilst most Poles eat breakfast and drugie śniadanie, further meals depend on whether they work or not – those in cities are starting to eat at lunchtime (this could be a light lunch or a two course obiad), in villages they are more likely to eat the traditional obiad (two course meal with soup) at around 2pm.

Detailed explanation-2: -Pierogi is undoubtedly Poland’s most famous and simple comfort food. But after tasting one of these delicious filled dumplings, you’re likely to find yourself craving more. Perogis can be cooked or fried; stuffed with meat, vegetables, cheese, fruit, chocolate; accompanied by a sour cream topping or just butter.

Detailed explanation-3: -In contrast with much of the English-speaking world, a traditional daily menu in Poland comprises five meals, not three. Furthermore, these meals feature a variety of unfamiliar food staples, and even if one encounters all sorts of trendy diets in Poland, there is still a solid core of traditionalists.

There is 1 question to complete.