SSC MTS EXAM

SSC

BIOLOGY

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
The emulsification of fats during digestion is made by
A
Salivary juice
B
Gastric juice
C
Bile juice
D
Pancreatic juice
Explanation: 

Detailed explanation-1: -Emulsification has done by the action of bile secretes from the liver. Bile contains bile pigment and bile salts. Bile salts break down the fats into smaller globules and result in a milky emulsion. These emulsified fats are again digested by pancreatic lipase into fatty acid and glycerol.

Detailed explanation-2: -Bile salts helps in emulsification of fats, i.e., breaking down of the large fat droplets into very small micelles. Bile also activates lipase enzymes, which digests fats.

Detailed explanation-3: -Bile salts help in emulsification of fats in small intestine. It mainly act at the duodenum part of the small intestine.

Detailed explanation-4: -The correct option is C Bile (of bile juice) helps in emulsification of fats.

There is 1 question to complete.