HISTORY
ANCIENT CHINA
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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colder and drier climate
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use terrace farming
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grow wheat
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eat noodles
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same as southern China
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Detailed explanation-1: -Wheat is the staple crop of Northern China, and you will find an abundance of wheat-flour products in the form of noodles, dumplings, steamed buns, stuffed buns, and pancakes. Rice is also eaten in the north, but is definitely secondary to wheat.
Detailed explanation-2: -The noodles can be served with meat or vegetables, depending on your preference. Most restaurants also have their own specialty, which is generally lamb and some vegetables.
Detailed explanation-3: -In China, noodles are frequently eaten during the start of the Lunar New Year and on birthdays. In fact, they symbolize longevity and good health for the year ahead. But as the superstition goes, cutting them translates to cutting your life short.
Detailed explanation-4: -Noodles are a basic staple food in China. Chinese people love noodles very much, especially in the north. Chinese noodles are generally made from wheat flour, rice flour, or mung bean starch. Noodles are often served in soup, or stir-fried with meat, eggs, or vegetables.