WORLD HISTORY

Detailed explanation-1: -Green Revolution Intensive plan of the 1960s to increase crop yields in developing countries by introducing higher-yielding strains of plant and new fertilizers.

Detailed explanation-2: -The Green Revolution refers to the development of high-yielding plant varieties – especially of wheat and rice, that increased food supplies in the 1940s–60s and staved off widespread starvation in developing countries.

Detailed explanation-3: -Abstract. The Green Revolution in India was initiated in the 1960s by introducing high-yielding varieties of rice and wheat to increase food production in order to alleviate hunger and poverty.

Detailed explanation-4: -The Green Revolution was initiated in the 1960’s to address the issue of malnutrition in the developing world. The technology of the Green Revolution involved bio-engineered seeds that worked in conjunction with chemical fertilizers and heavy irrigation to increase crop yields.