BIOMOLECULES AND ENZYMES

Detailed explanation-1: -Carbohydrate is a group of organic compounds occurring in living tissues and foods in the form of starch, cellulose, and sugars. The ratio of oxygen and hydrogen in carbohydrates is the same as in water i.e. 2:1. It typically breaks down in the animal body to release energy.

Detailed explanation-2: -Carbohydrates are an important group of biological molecules that includes sugars and starches. Photosynthesis is the process by which plants use energy from sunlight to synthesize carbohydrates.

Detailed explanation-3: -Carbohydrates are the most common type of organic compound. A carbohydrate is an organic compound such as sugar or starch, and is used to store energy.

Detailed explanation-4: -Key Concepts. Carbohydrates are a class of macronutrients that are essential to living organisms. They are the main energy source for the human body. Carbohydrates are organic molecules in which carbon (C) bonds with hydrogen and oxygen (H2O) in different ratios depending on the specific carbohydrate.

Detailed explanation-5: -Polysaccharides are long chains of monosaccharides linked by glycosidic bonds. Three important polysaccharides, starch, glycogen, and cellulose, are composed of glucose.