BIOMOLECULES AND ENZYMES

Detailed explanation-1: -Plasma contains 91% to 92% of water and 8% to 9% of solids. It mainly comprises of: Coagulants, mainly fibrinogen, aid in blood clotting. Plasma proteins, such as albumin and globulin, that help maintain the colloidal osmotic pressure at about 25 mmHg.

Detailed explanation-2: -Along with water, salt, and enzymes, plasma also contains important components. These include antibodies, clotting factors, and the proteins albumin and fibrinogen. When you donate blood, healthcare providers can separate these vital parts from your plasma.

Detailed explanation-3: -Along with water, salt, and enzymes, plasma also contains important components. These include antibodies, clotting factors, and the proteins albumin and fibrinogen. When you donate blood, healthcare providers can separate these vital parts from your plasma. These parts can then be concentrated into various products.

Detailed explanation-4: -What’s in plasma? Plasma contains about 92 percent water. This water helps to fill up blood vessels, which keeps blood and other nutrients moving through the heart.