HORTICULTURE SCIENCE
CLASSIFICATION OF HORTICULTURAL CROPS
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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It is the underground parts of theses vegetables are eaten.
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root vegetables
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cole crops
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Either A or B
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None of the above
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Explanation:
Detailed explanation-1: -Carrots, radishes, turnips, beets.
Detailed explanation-2: -Yams, beets, parsnips, turnips, rutabagas, carrots, yuca, kohlrabi, onions, garlic, celery root (or celeriac), horseradish, daikon, turmeric, jicama, Jerusalem artichokes, radishes, and ginger are all considered roots. Because root vegetables grow underground, they absorb a great amount of nutrients from the soil.
Detailed explanation-3: -Examples include bulbs (fennel, onions), corms (celery root, water chestnut), rhizomes (ginger, turmeric), tap roots (beets, carrots, parsnips), tuberous roots (sweet potatoes, yucca), and tubers (potatoes, yams).
There is 1 question to complete.