HORTICULTURE SCIENCE
CROP PHYSIOLOGY
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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The process plants use to turn carbon dioxide and water into food.
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The process plants use to chlorophyll and sunlight into air.
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The process plants use to turn sunlight and chlorophyll into soil.
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The process plants use to turn chocolate and milk into chocolate milk.
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Detailed explanation-1: -During photosynthesis, plants take in carbon dioxide (CO2) and water (H2O) from the air and soil. Within the plant cell, the water is oxidized, meaning it loses electrons, while the carbon dioxide is reduced, meaning it gains electrons. This transforms the water into oxygen and the carbon dioxide into glucose.
Detailed explanation-2: -photosynthesis, the process by which green plants and certain other organisms transform light energy into chemical energy. During photosynthesis in green plants, light energy is captured and used to convert water, carbon dioxide, and minerals into oxygen and energy-rich organic compounds.
Detailed explanation-3: -Their roots take up water and minerals from the ground and their leaves absorb a gas called carbon dioxide (CO2) from the air. They convert these ingredients into food by using energy from sunlight. This process is called photosynthesis, which means ‘making out of light’.
Detailed explanation-4: -Photosynthesis is the process in which solar energy is trapped by chlorophyll to convert carbon dioxide and water to produce food in the form of glucose. It is produced in plants where chlorophyll is present inside the chloroplast as trapping the solar energy initiates the process.