HORTICULTURE SCIENCE
DISEASE AND PEST MANAGEMENT
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Lou’s restaurant has some crackers. They are no bigger than a quarter. Lou has someone come in to patch all the crackers. Does this practice follow Serv Safe guidelines?
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No
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Yes
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Either A or B
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None of the above
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Explanation:
There is 1 question to complete.