HORTICULTURE

Detailed explanation-1: -Cauliflower, Broccoli, belongs to the cabbage family plants whose flower is eaten as a vegetable.

Detailed explanation-2: -A member of the family of vegetables that includes broccoli, Brussels sprouts, cabbage, cauliflower, collard greens, kale, and turnips. These vegetables contain substances that may protect against cancer. Also called Brassica vegetable.

Detailed explanation-3: -The head, or flower, vegetables include artichokes, broccoli, and cauliflower. The fruits commonly considered vegetables by virtue of their use include cucumbers, eggplant, okra, sweet corn, squash, peppers, and tomatoes.

Detailed explanation-4: -Cauliflower is a cruciferous vegetable-the botanical family so named because their four-petaled flowers resemble a cross.