HORTICULTURE

Detailed explanation-1: -Horticulture is the scientific methodology to cultivate, process and produce crops that yield the desired quality; like flowers, plants and vegetables that are used for food and non-food purposes such as ornamental and decorative purposes.

Detailed explanation-2: -Horticulture is a science, as well as, an art of production, utilisation and improvement of horticultural crops, such as fruits and vegetables, spices and condiments, ornamental, plantation, medicinal and aromatic plants.

Detailed explanation-3: -Horticulture is the cultivation of nuts, fruits, vegetables and flowers. In arable crops the useful part of the plant is usually the grain, or seed.

Detailed explanation-4: -Olericulture: the production of vegetables. Pomology, also called fruticulture: the production of fruits and nuts. Viticulture: the production of grapes (largely intended for winemaking). Floriculture: the production of flowering and ornamental plants. More items