HORTICULTURE

HORTICULTURE SCIENCE

GENERAL AGRICULTURE

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
In the United States, which of the following would most likely NOT come from a local producer?
A
milk
B
cheese
C
bread
D
electricity
Explanation: 

Detailed explanation-1: -It’s true! More than 14% of the cheese consumed in the United States goes through our home of Plymouth, Wisconsin-and we do love our New Year’s Eve cheese drop. But our city’s title of Cheese Capital of the World was monikered much earlier.

There is 1 question to complete.