HORTICULTURE SCIENCE
GENERAL AGRICULTURE
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Food that is grown from GMO’s, that uses little fertilizer
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Food that is produced by humans
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Food produced without synthetics
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Food that only uses pesticides
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Detailed explanation-1: -Organic farming is the production of food without the use of synthetic chemicals or genetically modified components. Organic foods are not necessarily completely chemical free, but the pesticide residues will be considerably lower than those found in produce manufactured with synthetic chemicals.
Detailed explanation-2: -Organic foods are grown without artificial pesticides, fertilizers, or herbicides. Organic meat, eggs, and dairy products are obtained from animals that are fed natural feed and not given hormones or antibiotics. Natural foods are free of synthetic or artificial ingredients or additives.
Detailed explanation-3: -For example, organic foods like vegetables, fruit, eggs, milk and meat are produced without: Synthetic (human-made) pesticides, herbicides and fertilizers. Organic farmers may use natural pesticides approved for organic food production.