HORTICULTURE SCIENCE
GENERAL AGRICULTURE
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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beef
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chicken
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lamb
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pork
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Detailed explanation-1: -According to the United Nations Food and Agriculture Organization, pork is the most widely eaten meat in the world (36%) followed by poultry (33%), beef (24%), and goats/sheep (5%).
Detailed explanation-2: -Pork is the culinary name for the meat of the pig (Sus domesticus). It is the most commonly consumed meat worldwide, with evidence of pig husbandry dating back to 5000 BCE.
Detailed explanation-3: -Lamb. Jagnięcina podhalańska. Podhale. Beef. Carne dos Açores. Azores. Alpaca. Suri alpaca. PERU. Shutterstock. Lamb. Paška janjetina. Pag. Croatia. Beef. Kobe Beef. Hyōgo Prefecture. Japan. Beef. Angus Beef. Angus. Scotland. Beef. Wagyu. JAPAN. shutterstock. Beef. Argentine Beef. ARGENTINA. shutterstock. More items •30-Mar-2023