HORTICULTURE

Detailed explanation-1: -Stomata are open during the day because this is when photosynthesis typically occurs. In photosynthesis, plants use carbon dioxide, water, and sunlight to produce glucose, water, and oxygen. Glucose is used as a food source, while oxygen and water vapor escape through open stomata into the surrounding environment.

Detailed explanation-2: -However, when stomata are open, the inside of the plant is exposed to the elements and water from the plant is lost into the surrounding air, which can dry out the plant. Plants, therefore, must balance the intake of carbon dioxide with water vapor loss by controlling how long the stomata remain open.

Detailed explanation-3: -Through photosynthesis, they use sunlight and carbon dioxide to make food, belching out the oxygen that we breathe as a byproduct. This evolutionary innovation is so central to plant identity that nearly all land plants use the same pores-called stomata-to take in carbon dioxide and release oxygen.

Detailed explanation-4: -Stomata regulate gas exchange between the plant and environment and control of water loss by changing the size of the stomatal pore. This stomatal movement is affected by several environmental stimuli, such as relative humidity, CO2 concentration, and light intensity.