HORTICULTURE

Detailed explanation-1: -The Green Revolution, also known as the Third Agricultural Revolution, was a period of technology transfer initiatives that saw greatly increased crop yields and agricultural production.

Detailed explanation-2: -The Second Agricultural Revolution, or the British Agricultural Revolution, happened just before the First Industrial Revolution. Both revolutions were motivated by a desire to increase work efficiency and consolidate the production process. These revolutions started in England around the beginning of the 18th century.

Detailed explanation-3: -The Second Agricultural Revolution accompanied the Industrial Revolution that began in Great Britain in the 18th century. It involved the mechanization of agricultural production, advances in transportation, development of large-scale irrigation, and changes to consumption patterns of agricultural goods.

Detailed explanation-4: -What were the high yielding variety crops concentrated during green revolution? Mainly 5 crops were concentrated which include – wheat, rice, jowar, maize, and bajra.