NURSING EXAM QUESTIONS
HOSPITAL CLINICAL PHARMACY
Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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Ingredients1 egg1 1/4 cup all purpose flour1 1/4 cup milk1/2 teaspoon salt3 tablespoons baking powder3 tablespoons butter, melted1 tablespoon sugar1 teaspoon real vanilla extractStepsUse a large bowl and mix together the baking powder, flour, salt and sugar Add egg, milk, butter and vanilla extract to the bowl and whisk well with the dry ingredients. until become nice smooth batter Heat skillet over medium heat. Once hot, add batter at about 1/4 cup at a time. Once bubbles appear in the pancake and the sides are golden brown, flip over with a large spatula for another minute or so until golden brown. Your Pancake is ready to be servedWhat recipe is this?
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Cake
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Milk
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Pancake
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Fried egg
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Explanation:
There is 1 question to complete.