NURSING ANM AND GNM

Detailed explanation-1: -Pancreatic juice consists of an alkaline (chiefly bicarbonate) fluid and enzymes; 200–800 mL is produced each day. The enzymes, such as trypsin, lipase, and amylase, are essential for the digestion of most of the protein, fat, and carbohydrate in the meal.

Detailed explanation-2: -Pancreatic juice is secreted by the acinar cells of the pancreas which contains a variety of enzymes such as trypsin, chymotrypsin, amylase, lipase, carboxypeptidase.

Detailed explanation-3: -Pancreatic enzymes Each day, your pancreas makes about 8 ounces of digestive juice filled with enzymes. These are the different enzymes: Lipase. This enzyme works together with bile, which your liver produces, to break down fat in your diet.

Detailed explanation-4: -Trypsin is secreted by the pancreas as trypsinogen, is activated by enterokinase in the duodenum, and hydrolyzes protein molecules to peptides and amino acids.