NURSING ANM AND GNM

Detailed explanation-1: -Serving size – This is at the top of the nutrition facts panel. It lists the serving size and amount per serving, which means that the label is telling you how much food is considered one serving and how many servings are in the container.

Detailed explanation-2: -The serving size reflects the amount that people typically eat or drink. It is not a recommendation of how much you should eat or drink. It’s important to realize that all the nutrient amounts shown on the label, including the number of calories, refer to the size of the serving.

Detailed explanation-3: -By law, serving sizes must be based on how much food people actually consume, and not on what they should eat.

Detailed explanation-4: -This includes Nutrition Facts, Serving Size, Amount per serving, % Daily Value, Calories, Total Fat, Cholesterol, Sodium, Total Carbohydrate, and Protein.