USA HISTORY

Detailed explanation-1: -Although their principal crop was corn, farmers also cultivated beans, squash, and fruit trees. Black beans and red beans contributed protein to the Maya diet. Numerous varieties of squash and pumpkin were grown.

Detailed explanation-2: -Maize, or corn, was not only an important source of food for the Maya-it also played a fundamental role in their beliefs. According to the Popol Vuh, the Maya’s K’iche’-language creation story, gods created humans out of yellow and white corn.

Detailed explanation-3: -Corn (maize) was the central food in their diet, along with vegetables such as beans and squash. Potatoes and a tiny grain called quinoa were commonly grown by the Incas. Avocados and tomatoes were mainly eaten by the Aztecs and Maya, along with a wide variety of fruit.

Detailed explanation-4: -Corn was a gift from the Gods and cultivating it and planting it was a sacred duty it was a really important process in which corn was to be planted and harvested. Temples were built for Maize Gods and corn was used to nourish workers and kings. To the Mayans, the Gods made humankind out of maize.