FIRST CONTACTS 28000 BCE 1821 CE
NATIVE AMERICANS
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Question
[CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
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buffalo stomach
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pig bladder
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cow stomach
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horse leg
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Detailed explanation-1: -Tripe is a type of edible lining from the stomachs of various farm animals.
Detailed explanation-2: -Tripe refers to the stomach lining of ruminant animals like cows, sheep, and buffalo. It has a tough texture and mild flavor.
Detailed explanation-3: -Tripe, also known as offal, is a cut of meat that comes from the stomach lining of farm animals, including cows, pigs, sheep, and goats. Cultures around the world have long been using it as a healthy source of protein. It can be found in the traditional cuisine of Asia, Africa, Europe, and parts of the Americas.
Detailed explanation-4: -What are its health benefits? If you’re new to offal, the surface-level idea of eating a stomach may not sound as appealing as eating a thick, juicy burger. But tripe is bursting with health benefits, with some even calling it a superfood. It has good amounts of iron, calcium, and protein.
Detailed explanation-5: -Tripe is considered a meat, typically from the cow’s stomach lining. It is very popular in Italian cuisine and other parts of the world.