USA HISTORY

SETTLING NORTH AMERICA 1497 1732

FIRST THANKSGIVING HISTORY FACTS FOODS

Question [CLICK ON ANY CHOICE TO KNOW THE RIGHT ANSWER]
What are the main ideas of paragraphs 3 and 4?
A
Plymouth Colony was very small, and people mostly ate turkey.
B
The people of Plymouth Colony had very small houses, and they enjoyed hunting.
C
People ate a lot of food at the first Thanksgiving, and the Wampanoag tribe taught the Pilgrims how to cook it.
D
The first Thanksgiving was several meals that were eaten outside, and the meals included duck, geese, and venison.
Explanation: 

Detailed explanation-1: -Thanksgiving Day is celebrated annually as a national holiday in the North American continent on the fourth Thursday of November. The day is meant to celebrate the harvest season and other blessings of the year gone by.

Detailed explanation-2: -So, to the question “What did the Pilgrims eat for Thanksgiving, ” the answer is both surprising and expected. Turkey (probably), venison, seafood, and all of the vegetables that they had planted and harvested that year-onions, carrots, beans, spinach, lettuce, and other greens.

Detailed explanation-3: -There are only two surviving documents that reference the original Thanksgiving harvest meal. They describe a feast of freshly killed deer, assorted wildfowl, a bounty of cod and bass, and flint, a native variety of corn harvested by the Native Americans, which was eaten as corn bread and porridge.

There is 1 question to complete.