GK
INDIAN ECONOMY
Question
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Green Revolution started in
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1964-65
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1965-66
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1966-67
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1967-68
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Explanation:
Detailed explanation-1: -The green revolution was launched in 1967-68. In the year 1966 High Yielding Varieties Program (HYVP) was introduced in the Kharif season. After this program, the production of food grains in 1967-68 was 25% higher than that of 1966-67.
Detailed explanation-2: -The Green Revolution in India was initiated in the 1960s by introducing high-yielding varieties of rice and wheat to increase food production in order to alleviate hunger and poverty.
Detailed explanation-3: -Mankombu Sambasivan Swaminathan is an Indian geneticist and administrator, known for his role in India’s ‘Green Revolution’. It was a program under which high-yield varieties of wheat and rice were popularised in India. Q.
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